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Cooking with Wholegrains — Morning Workshop

In person · R250

This gathering has passed.

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When and where

Format
In person
When
Sat, 29 Aug · 10:00–12:00 SAST
Location
To be confirmed
Price
R250

A slow morning of soaking, simmering and tasting: samp and beans, brown bread flour, and what to do with oats beyond breakfast. Seats are limited to keep it personal.

The programme